Africa can feed herself—and the world—if she learns to store, process, and distribute wisely.
 
In Building Storehouses in Africa – Gauteng: Africa’s Food Capital Gateway, Thabo Sizo Mahlobo presents a bold vision for transforming food security across the continent through decentralised, community-owned food systems. Anchored in the belief that Gauteng can serve as Africa’s strategic food hub, this book blends practical strategies, biblical wisdom, and real-world case studies to chart a new way forward.
 
From homestead gardens to micro food hubs, from localised agro-processing to micro food labs and factories, Mahlobo unveils the ABV–ABH model—a blueprint for connecting small producers to markets, building value chains in townships and rural areas, and empowering communities to feed themselves sustainably.
 
Part inspiration, part field manual, this book challenges outdated top-down systems and champions grassroots innovation. It calls leaders, entrepreneurs, faith institutions, and youth to step into their role as modern-day “Josephs,” building storehouses that secure Africa’s food future.
 
If you care about Africa’s destiny, food sovereignty, and economic empowerment, this is your roadmap to turning vision into harvest.